| 标题 |
The formation mechanism, analysis strategies and regulation measures of cereal aroma: A review |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Yao Feng; Hongwei Cao; Hongdong Song; Kai Huang; Yu Zhang; et al 出版日期:2024-03-28 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)