| 标题 |
W₁/O/W₂ double emulsions based on sodium alginate internal gelation: A hierarchical strategy to enhance emulsion stability and probiotic viability |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Jingyu Si; Yijie Hua; Changhu Xue; Qingrong Huang; Zihao Wei 出版日期:2026-11-01 |
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(2025-6-4)