| 标题 |
A simple and sensitive methodology for quantification of aflatoxins in milk and butter by HPLC: Method development, validation and application to real samples |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Composition and Analysis 作者:Busra Aslan Akyol; Cengiz Gokbulut 出版日期:2026-01-01 |
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(2025-6-4)