| 标题 |
Effect of brewing conditions on the chemical and sensory profiles of milk tea |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem X 作者:Yang C, Cui C, Zhu Y, Xia X, Jin G, Liu C, Li Y, Xue X, Hou R 出版日期:2022-09-22 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)