| 标题 |
Effect of High Pressure Processing on the Digestion Behavior of Soy Protein Isolate: from a Protein Aggregation Perspective |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Qiuyu Han; Chenyi Wang; Yu Peng; Wei Zhang; Xiao Liao; et al 出版日期:2026-06-01 |
| 求助人 | |
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(2025-6-4)