| 标题 |
CHANGES IN FLAVOR QUALITY OF PINEAPPLE JUICE DURING PROCESSING |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Processing and Preservation 作者:HELIOFÁBIA VIRGÍNIA DE VASCONCELOS FACUNDO; MANOEL ALVES DE SOUZA NETO; GERALDO ARRAES MAIA; NARENDRA NARAIN; DEBORAH DOS SANTOS GARRUTI 出版日期:2009 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)