| 标题 |
Bio-based pH-responsive double emulsions with controllable stability for enhanced oral delivery of probiotics |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Wenbo Zhang; Xin Guan; To Ngai 出版日期:2026-11-01 |
| 求助人 | |
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(2025-6-4)