| 标题 |
 Carotenoid analysis in food and nutritional science: generalities, do's and don'ts on sampling, handling, extraction, saponification, identification and quantification |
| 网址 | |
| DOI | |
| 其它 |
期刊：Food Research International 作者：Antonio J. Meléndez-Martínez; Jessica L. Cooperstone; Daniele Giuffrida; Dámaso Hornero-Méndez; Paula Mapelli-Brahm; et al 出版日期：2026-12-01 |
| 求助人 | |
| 下载 | 暂无链接，等待应助者上传 |
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