| 标题 |
Fermented milk of cheese-derived Lactobacillus delbrueckiisubsp.bulgaricus displays potentials in alleviating alcohol-induced hepatic injury and gut dysbiosis in mice |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Ming-Zhen Liu; Miao Liu; Shenrong Yang; Caihong Shen; Xiaozhi Wang; et al 出版日期:2022-04-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)