| 标题 |
Postharvest UV-B treatments increased fructose content of tomato (Solanum lycopersicon L. cv. Tayfun F1) harvested at different ripening stages |
| 网址 | |
| DOI |
10.1590/1678-457x.0008
doi
|
| 其它 |
期刊:Food Science and Technology (Campinas) 作者:Mehmet Ufuk KASIM; Rezzan KASIM 出版日期:2015-12-19 |
| 求助人 | |
| 下载 |
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(2025-6-4)