Development and validation of a headspace solid-phase microextraction (HS-SPME) method coupled with gas chromatography–ion trap mass spectrometry (GC–IT–MS) for determining both free and bound volatile compounds in Greek wines belonging to the Mandilaria cultivar (Vitis vinifera L.)
固相微萃取
色谱法
质谱法
化学
气相色谱-质谱法
离子阱
气相色谱法
作者
Christina Karadimou,Natasa P. Kalogiouri,Sofoklis Petropoulos,Stéfanos Koundouras