鼠李糖乳杆菌
益生菌
嗜酸乳杆菌
微生物学
双歧杆菌
殖民地化
细菌
医学
短双歧杆菌
乳酸菌
食品科学
生物
遗传学
作者
M. Del Piano,S. Carmagnola,M. Ballarè,M. Balzarini,F. Montino,M. Pagliarulo,Andrea Anderloni,M. Orsello,Roberto Tari,Filomena Sforza,Luca Mogna,Giovanni Mogna
标识
DOI:10.1097/mcg.0b013e3182672796
摘要
The microencapsulation technique used in this study is a valid approach aimed to significantly improve the survival of strains during gastroduodenal transit, thus enhancing their probiotic value and allowing the use of a 5 times lower amount.
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