生物
植物对草食的防御
昆虫
茉莉酸
食草动物
细菌
微生物学
水杨酸
植物
基因
生物化学
遗传学
作者
Seung Ho Chung,Cristina Rosa,Erin D. Scully,Michelle Peiffer,John F. Tooker,Kelli Hoover,Dawn S. Luthe,Gary W. Felton
标识
DOI:10.1073/pnas.1308867110
摘要
Significance The role of herbivore-associated microbes in modifying plant defenses has received scant attention. The Colorado potato beetle secretes symbiotic bacteria to wounds to manipulate plant defenses. The bacteria elicit salicylic acid (SA)-regulated defenses, and because SA signaling often negatively cross-talks with jasmonate signaling, plants are unable to fully activate their jasmonate-mediated resistance against the herbivore. From the plants’ perspective, they recognize herbivores not as such, but as microbial threats. We identified the specific bacteria from the beetle secretions and also characterized one of the bacterial effectors responsible for defense suppression. This clever, deceptive strategy for suppressing defenses has not been previously documented. Our results add a significant, unique concept to plant–insect interactions and how herbivores hijack plant defense signaling.
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