苏贝林
木质素
化学
壳聚糖
苯丙氨酸解氨酶
园艺
多酚
肉桂酸
植物
多酚氧化酶
过氧化物酶
食品科学
生物
生物化学
酶
抗氧化剂
有机化学
作者
Yan Zhu,Wei Zhang,Yuan Shou Zhao,Fu Chen,Fu peng Zhu,Ji peng Yang,Xiang zhen Ge,Wen juan Gong,Rui Cui,Wen Sheng
标识
DOI:10.20944/preprints202305.0859.v1
摘要
Potato tubers are susceptible to wounding during post-harvest processes, leading to quality decline, perishability and large economic losses. In this study, the potato cultivar, ‘Longshu No.7’, was foliar-sprayed with 3% chitosan (w/v) three times during the pre-harvest period after flowering to evaluate the effect of foliar spraying with chitosan on suberization processing at wounds of harvested potato tubers. Our results demonstrate that foliar-sprayed with chitosan significantly reduced wound-induced fresh weight loss and dry rot disease index by 37.34% and 41.60% on the 28 day after wounding, respectively. Foliar-sprayed with chitosan accelerated the deposition of suberin polyphenolics and lignin at the wound sites of potato tubers with the formation of thicker cell layers. This occurred with increased localized activities of key enzymes in the suberin polyphenolics and lignin pathways, including phenylalanine ammonia lyase, 4-coumaryl-coenzyme A ligase, cinnamyl alcohol dehydrogenase and peroxidase (33.90–64.32%), as well as the contents of cinnamic acid, sinapic acid, flavonoids, lignins and total phenolics (19.70–23.46%) at wound sites of potato tubers on the 7 day after wounding. Our results indicated that foliar application of chitosan accelerated wound-induced suberization of potato tubers and could mitigate post-harvest product damages.
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