配方
计算机科学
公制(单位)
成分
编码器
匹配(统计)
强化学习
人工智能
算法
机器学习
数学
工程类
统计
化学
运营管理
食品科学
操作系统
作者
Jumpei Fujita,Masahiro Sato,Hajime Nobuhara
标识
DOI:10.1109/icdew53142.2021.00007
摘要
It is difficult to find a recipe that uses the ingredients in a person's refrigerator within a short time. To solve this problem, we propose a recipe-generation model in the encoder- decoder framework. Models developed in the traditional encoder- decoder framework do not adequately reflect the ingredients in cooking recipes, but the proposed method introduces reinforcement learning and coverage loss. The model was experimentally evaluated on a dataset of approximately 15 K cooking recipes extracted from Food.com. The evaluation index was ingredient matching (IM), a new evaluation metric, showing the extent to which the recipe uses the input ingredients. Relative to the existing model, the proposed model improved the IM by approximately 21%.
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