大肠杆菌
大肠杆菌素
微生物学
拉伤
金黄色葡萄球菌
细菌
夫西地酸
抗生素
生物
化学
遗传学
基因
解剖
出处
期刊:PubMed
[National Institutes of Health]
日期:1994-01-01
卷期号:41 (2): 215-9
被引量:4
摘要
The well-characterized strain of Escherichia coli ATCC 25922 recommended and widely used as a control Gram-negative bacterium for various laboratory experiments, especially for antibiotic susceptibility assays, was found to be antagonistic against another E. coli strain which is uniquely susceptible to fusidic acid, an antibiotic mainly active against Gram-positive bacteria. This antagonistic property appears to be selective, since it was not found against other E. coli or Staphylococcus aureus strains.
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