碱度
牡蛎
环境科学
生态系统
农业
碳纤维
渔业
无机碳总量
持续性
总有机碳
海洋酸化
海洋学
生态学
营养物
气候变化
海洋生态系统
环境化学
农学
蓝炭
温室气体
水产养殖
土壤碳
固碳
溶解有机碳
二氧化碳
作者
Shuang-Jie Tian,Ji-Zong Li,Zhou Zhang,Chang-Lin Li,Chi-Jun Che,Miao-jun Pan,Yu-Xi Zhao,Yan-Gen Zhou,Li Li,Tian Xiang-li,Shuh‐Ji Kao,Shuanglin Dong
标识
DOI:10.1021/acs.est.6c09225
摘要
Abstract Ocean Alkalinity Enhancement (OAE) and bivalve farming offer two promising marine carbon removal strategies. However, their combined effectiveness in coastal seas remains poorly understood due to the opposite effects of the calcification and nutrient excretion of bivalves on water CO2. Through manipulative experiments with mesocosms, here we identify that moderate OAE (2700 μmol·kg-1) acted synergistically with oyster farming in carbon storage and sequestration. Although OAE alone did not significantly alter primary production and biodeposition, the combination of moderate OAE and oyster farming boosted the two parameters, shifting carbon storage from inorganic toward organic dominance. The combination enhanced total carbon storage, refractory carbon, and protein production by 129%, 38%, and 52%, respectively, relative to oyster farming only. In contrast, these effects diminished in higher OAE (3150 μmol·kg-1). These findings highlight that integration of moderate OAE with oyster farming aligns with global sustainability goals of combating climate change and enhancing food security.
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