蛋白质二级结构
红外光谱学
化学
傅里叶变换红外光谱
结晶学
基质(化学分析)
傅里叶变换
红外线的
圆二色性
螺旋(腹足类)
分析化学(期刊)
物理
光学
生物
色谱法
有机化学
蜗牛
量子力学
生物化学
生态学
作者
Ronald W. Sarver,William C. Krueger
标识
DOI:10.1016/0003-2697(91)90155-m
摘要
An infrared (ir) method to determine the secondary structure of proteins in solution using the amide I region of the spectrum has been devised. The method is based on the circular dichroism (CD) matrix method for secondary structure analysis given by Compton and Johnson (L. A. Compton and W. C. Johnson, 1986, Anal. Biochem. 155, 155–167). The infrared data matrix was constructed from the normalized Fourier transform infrared spectra from 1700 to 1600 cm−1 of 17 commercially available proteins. The secondary structure matrix was constructed from the X-ray data of the seventeen proteins with secondary structure elements of helix, β-sheet, β-turn, and other (random). The CD and ir methods were compared by analyzing the proteins of the CD and ir databases as unknowns. Both methods produce similar results compared to structures obtained by X-ray crystallographic means with the CD slightly better for helix conformation, and the ir slightly better for β-sheet. The relatively good ir analysis for concanavalin A and α-chymotrypsin indicate that the ir method is less affected by the presence of aromatic groups. The concentration of the protein and the cell path length need not be known for the ir analysis since the spectra can be normalized to the total ir intensity in the amide I region. The ir spectra for helix, β-sheet, β-turn, and other, as extracted from the database, agree with the literature band assignments. The ir data matrix and the inverse matrix necessary to analyze unknown proteins are presented.
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