小火焰菌属                        
                
                                
                        
                            膳食纤维                        
                
                                
                        
                            食品科学                        
                
                                
                        
                            纤维                        
                
                                
                        
                            化学                        
                
                                
                        
                            有机化学                        
                
                                
                        
                            蘑菇                        
                
                        
                    
            作者
            
                Chao Ma,Liying Ni,Mengxue Sun,Fang Hu,Zebin Guo,Hongliang Zeng,Wenlong Sun,Ming Zhang,Maoyu Wu,Baodong Zheng            
         
                    
            出处
            
                                    期刊:Foods
                                                         [Multidisciplinary Digital Publishing Institute]
                                                        日期:2024-11-13
                                                        卷期号:13 (22): 3621-3621
                                                 
         
        
    
            
            标识
            
                                    DOI:10.3390/foods13223621
                                    
                                
                                 
         
        
                
            摘要
            
            is an edible mushroom widely cultivated in China. As a by-product of
         
            
 
                 
                
                    
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