Microbial Production of Abscisic Acid byBotrytis cinerea

Journal Article Microbial Production of Abscisic Acid by Botrytis cinerea Get access Shingo Marumo, Shingo Marumo Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Masato Katayama, Masato Katayama Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Eisaku Komori, Eisaku Komori Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Yoko Ozaki, Yoko Ozaki Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Masahiro Natsume, Masahiro Natsume Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Satoru Kondo Satoru Kondo Department of Agricultural Chemistry, Nagoya University, Furo-cho, Nagoya 464, Japan Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 46, Issue 7, 1 July 1982, Pages 1967–1968, https://doi.org/10.1080/00021369.1982.10865367 Published: 01 July 1982 Article history Received: 22 February 1982 Published: 01 July 1982