Development of antioxidant active films containing tocopherols to extend the shelf life of fish
作者
Letricia Barbosa‐Pereira,José Manuel Cruz,Raquel Sendón,Ana Rodríguez Bernaldo de Quirós,Ana Ares‐Pernas,M.M. Castro-López,M. J. Abad,Julio Maroto,Perfecto Paseiro‐Losada
出处
期刊:Food Control [Elsevier BV] 日期:2012-10-08卷期号:31 (1): 236-243被引量:120