Recuperative potential of silicon, zinc, and copper oxide nanoparticles for salt stress by altering physio-biochemical, morphological and molecular attributes in wheat

antiporter genes, results in strengthening physiological, biochemical and molecular mechanisms. CuO and ZnO nano-priming with optimized range significantly enhance wheat resilience to salinity and paving the potential to enhance growth and productivity, respectively. Current study supports the applicability of nanotechnology and priming techniques for the cultivation of cereals in saline-prone regions.