Quantitative analyses of the bacterial microbiota of rearing environment, tilapia and common carp cultured in earthen ponds and inhibitory activity of its lactic acid bacteria on fish spoilage and pathogenic bacteria
生物
微生物学
抗菌剂
细菌
罗非鱼
食物腐败
致病菌
弧菌
食品科学
渔业
遗传学
鱼
作者
Pierre Marie Kaktcham,Jules-Bocamdé Temgoua,François Ngoufack Zambou,Gloria Díaz-Ruiz,Carmen Wacher,María de Lourdes Pérez‐Chabela