成分
盈利能力指数
灵活性(工程)
经济短缺
利润(经济学)
计算机科学
线性规划
生产(经济)
环境经济学
风险分析(工程)
业务
经济
财务
微观经济学
宏观经济学
化学
管理
哲学
政府(语言学)
语言学
食品科学
算法
标识
DOI:10.1080/00439339.2021.1891400
摘要
SUMMARYFeed formulation has gone through vast improvements from simple hand formulations to computerised formulations using modern software equipped with advanced capabilities, which allows for high accuracy, easy integration, and flexibility. In general, modern commercial feed formulations are based on the concept of ‘least-cost' and produced using linear programming. Several challenges are encountered when formulating feeds, such as nutrient variability, ingredient shortages, and ingredient price fluctuations. Adopting innovative technology has helped nutritionists overcome most of the challenges that they face. In the future, poultry feed formulation is likely to receive more enhancements like implementing the true protein and net energy system and considering advanced profit-maximising models. Such enhancements should maximise profitability, meet nutritional needs more accurately, and reduce environmental pollution for more sustainable poultry production.
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