生物传感器                        
                
                                
                        
                            表面等离子共振                        
                
                                
                        
                            大肠杆菌                        
                
                                
                        
                            化学                        
                
                                
                        
                            肠炎沙门氏菌                        
                
                                
                        
                            分析物                        
                
                                
                        
                            沙门氏菌                        
                
                                
                        
                            肠沙门氏菌                        
                
                                
                        
                            细菌                        
                
                                
                        
                            色谱法                        
                
                                
                        
                            微生物学                        
                
                                
                        
                            肠杆菌科                        
                
                                
                        
                            免疫分析                        
                
                                
                        
                            抗体                        
                
                                
                        
                            生物                        
                
                                
                        
                            生物化学                        
                
                                
                        
                            纳米颗粒                        
                
                                
                        
                            材料科学                        
                
                                
                        
                            纳米技术                        
                
                                
                        
                            遗传学                        
                
                                
                        
                            免疫学                        
                
                                
                        
                            基因                        
                
                        
                    
            作者
            
                John Waswa,Chitrita DebRoy,Joseph Irudayaraj            
         
                    
        
    
            
            标识
            
                                    DOI:10.1111/j.1745-4530.2006.00071.x
                                    
                                
                                 
         
        
                
            摘要
            
            ABSTRACT The Biacore surface plasmon resonance (SPR)‐based biosensor was used to detect Salmonella enterica serovar Enteritidis and Escherichia coli in spiked skim milk using specific antibodies. The optical SPR biosensor registers changes in the refractive index during binding of the analyte (bacteria) to the ligand (antibody) on the gold‐coated sensor chip surface. Immobilized protein A‐captured specific antibodies were used to detect the bacteria in less than an hour. The reaction was found to be specific, and the limits of detection of the assay were found to be 25 cfu/mL for E. coli and 23 cfu/mL for Salmonella. Because the assays were shown to be sensitive, reproducible and very specific, the SPR‐based Biacore biosensor has the potential for near real‐time, yet specific, detection and presumptive identification of bacteria in food and water.
         
            
 
                 
                
                    
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