作者
Janet Ranganathan,Daniel Vennard,Waite, Richard,Lipinski, Brian,Searchinger, Tim,Dumas, Patrice,Forslund, Agneta,Guyomard, Hervé,Manceron, Stéphane,Petitzon, Elodie Marajo,Mouël, Chantal Le,Havlík, Petr,Herrero, Mario,Zhang, Xin,Wirsenius, Stefan,Ramos, Fabien,Xiaoyuan Yan,Phillips, Michael,Rattanawan Mungkung
摘要
The role of one consumption-based solution: shifting the diets of populations who consume high amounts of calories, protein, and animal-based foods are analysed. Specifically, we consider three interconnected diet shifts: 1. Reduce overconsumption of calories. 2. Reduce overconsumption of protein by reducing consumption of animal-based foods. 3. Reduce consumption of beef specifically.