Lv3
308 积分 2023-09-05 加入
Effect of drying method and wall material composition on the characteristics of camellia seed oil microcapsule powder
15天前
已完结
Microencapsulation in foam spray drying
3个月前
已完结
Effect of amylose content in morphological, functional and emulsification properties of OSA modified corn starch
3个月前
已完结
Hydrophobic surface modification of citrus fiber using octenyl succinic anhydride (OSA): Preparation, characterization and emulsifying properties
3个月前
已完结
Effect of drying methods on the physical properties and microstructures of mango (Philippine ‘Carabao’ var.) powder
3个月前
已完结
Influence of rye bran heteropolysaccharides on the physicochemical and antioxidant properties of honeydew honey microcapsules
5个月前
已完结
Inhibited the walnut oil oxidation through the microcapsules that consisted of (−)-Epigallocatechin gallate and sodium caseinate
5个月前
已完结
Feasibility exploration of the lutein ester microcapsule based on buttermilk and gum Arabic: characterization of hydrophilicity, storage stability, and digestive properties in vitro
6个月前
已完结
The memory-improving effect of Hizikia forsiforme functional oil microcapsule (HFFOM) prepared by subcritical extraction and complex coacervational embedding
7个月前
已完结
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