Lv41
630 积分 2023-09-23 加入
Application of Lactiplantibacillus plantarum hydrogel coating in combination with ice temperature for the preservation of fresh yak meat
1天前
已完结
Effects of fat/oil type and ethylcellulose on the gel characteristic of pork batter
2天前
已完结
Tomato pomace extract and organic peppermint essential oil as effective sodium nitrite replacement in cooked pork sausages
2天前
已完结
Efficient Decolorization of Molasses Wastewater by Thermophilic Carboxyl Ester Hydrolase: A New Immobilization Method
2天前
已完结
Catalyzed Ester Synthesis UsingCandida rugosaLipase Entrapped by Poly(N-isopropylacrylamide-co-itaconic Acid) Hydrogel
3个月前
已完结
Immobilization of Candida antarctica lipase B (CALB) on surface-modified rice husk ashes (RHA) via physical adsorption and cross-linking methods
3个月前
已完结
Computer-Aided Design to Improve the Thermal Stability of Rhizomucor miehei Lipase
3个月前
已完结
Heterologous expression of Thermomyces lanuginosus lipase in Aspergillus niger: stress resistance, optimization of fermentation conditions, and transcriptomic analysis
3个月前
已完结
Deep Eutectic Solvents as Suitable Solvents for Lipase‐Catalyzed Transesterification Reactions
3个月前
已完结
Designed Reactive Natural Deep Eutectic Solvents for Lipase-Catalyzed Esterification
3个月前
已完结
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