| 标题 |
Identification of salty peptides from enzymolysis extract of oyster by peptidomics and virtual screening |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Chaogeng Xiao; Zeping Lai; Cen Zhang; Wenjing Lü; Di Chen; et al 出版日期:2024-08-22 |
| 求助人 | |
| 下载 |
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(2025-6-4)