| 标题 |
Enhancing Strawberry Freshness: Multifunction Sustainable Films Utilizing Two Types of Modified Carbon Nanotubes for Photothermal Food Packaging |
| 网址 | |
| DOI | |
| 其它 |
期刊:ACS Applied Materials & Interfaces 作者:Xianrui Chen; Lin Wang; Di Zhang; Nitong Bu; Wei Liu; et al 出版日期:2024-11-06 |
| 求助人 | |
| 下载 |
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(2025-6-4)