| 标题 |
Encapsulation of ultrasound-assisted flaxseed meal protein hydrolysate in nanoliposomal systems by new formulation: Physicochemical properties, release behavior under simulated gastrointestinal conditions |
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| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Faezeh Farzanfar; A. S. Mahoonak; Mohammad Ghorbani; Seyed Hossein Hosseini Ghaboos; Shima Kaveh 出版日期:2025-03-01 |
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(2025-6-4)