| 标题 |
Impact of pectin characteristics on lipid digestion under simulated gastrointestinal conditions: Comparison of water-soluble pectins extracted from different sources |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Mo Zhou; Jinfeng Bi; Jiaxin Chen; Ruixue Wang; Aurore Richel 出版日期:2020-09-20 |
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(2025-6-4)