| 标题 |
The structure and extraction of silk fibroin and its applications in fruit and vegetable preservation: a review |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem X 作者:Sun H, Sun Y, Li P, Lv Y, Zhang P 出版日期:2026-03-31 |
| 求助人 | |
| 下载 |
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(2025-6-4)