| 标题 |
β-glycosidase activity associated with the formation of aroma compounds in native non-Saccharomyces yeasts isolated from cocoa bean fermentation |
| 网址 | |
| DOI |
10.25518/1780-4507.20656
doi
|
| 其它 |
期刊:BASE 作者:Josilene Lima Serra; Adenilde Nascimento Mouchrek; Ana Caroline de Oliveira; Maria Glaucilene dos Santos Correia; Walter José Martinez Burgos; et al 出版日期:2024-03-28 |
| 求助人 | |
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(2025-6-4)