| 标题 |
The dual function of calcium ion in fruit edible coating: Regulating polymer internal crosslinking state and improving fruit postharvest quality |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Yiqin Zhang; Qi Kong; Ben Niu; Ruiling Liu; Huizhi Chen; et al 出版日期:2024-03-05 |
| 求助人 | |
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(2025-6-4)