| 标题 |
The removal of flower buds improves the yield and quality of tea shoots by mediating carbon and nitrogen metabolism in the source leaves |
| 网址 | |
| DOI | |
| 其它 |
期刊:Scientia Horticulturae 作者:Xiaoqin Tan; Hui Li; Cong‐ming Wang; Dandan Tang; Wei Chen; et al 出版日期:2023-12-05 |
| 求助人 | |
| 下载 |
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(2025-6-4)