| 标题 |
Synergistic fermentation of cottonseed meal using Lactobacillus mucosae LLK-XR1 and acid protease: Sustainable production of cottonseed peptides and depletion of free gossypol |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Liangkang Lv; Fengliang Xiong; Shiteng Pei; Shanshan He; Baiou Li; et al 出版日期:2025-08-06 |
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(2025-6-4)