| 标题 |
Surface rheology and morphology of beer protein and iso-humulone at air-liquid surface |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Yi Lu; Bobae Choi; Tommy Nylander; Björn Bergenståhl; Lars Nilsson 出版日期:2020-05-07 |
| 求助人 | |
| 下载 |
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(2025-6-4)