| 标题 |
High-voltage prick alternating electric field maintained the freshness of Litopenaeus vannamei during partial freezing storage via inhibiting spoilage bacterial growth and modulating lipid metabolism |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Ze-Kai Fan; Feng-Chao Zha; Chen Li; Bing Chen; Ning Wang; et al 出版日期:2026-10-01 |
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(2025-6-4)