| 标题 |
 Revalorization of beer brewing waste as an antifungal ingredient for bread biopreservation |
| 网址 | |
| DOI |
10.1016/J.FBIO.2024.103588
doi
|
| 其它 | Dopazo V ,Navarré A ,Calpe J , et al. Revalorization of beer brewing waste as an antifungal ingredient for bread biopreservation[J].Food Bioscience,2024,58103588-.DOI:10.1016/J.FBIO.2024.103588. |
| 求助人 | |
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