| 标题 |
Sustainable valorization of pomegranate peel via ultrasound-assisted process optimization and its application in edible coatings for shelf-life extension of pomegranate arils |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Stored Products Research 作者:Reetika Joshi; U. Lohani; Anupama Singh; A. Verma; Saloni Joshi; et al 出版日期:2026-09-01 |
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(2025-6-4)