| 标题 |
Metabolomic and Transcriptomic Analyses of Nutritional Quality Differences and Underlying Molecular Mechanisms in Soybeans with Different Coat Colors |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Xiaoguang Zhao; Yue Xu; Jing Cai; Cun Chen; Tao Zeng; et al 出版日期:2025-12-11 |
| 求助人 | |
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(2025-6-4)