| 标题 |
Effects of ultrasound-assisted plasma-activated water washing on the inhibition of natural microorganisms on fresh-cut celery and celery quality properties |
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| DOI | |
| 其它 |
期刊:Food Sci Biotechnol 作者:Lee HW, Bak JJ, Min SC 出版日期:2024-06-10 |
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(2025-6-4)