| 标题 |
Comparison of microbial communities and volatile profiles of wines made from mulberry and grape |
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| 其它 |
作者:Mingyue Ji, Jiangang Gong, Yiling Tian, Changwei Ao, Yue Li, Jianxin Tan & Guoqiang Du 。Biotechnological Products and Process Engineering Published: 29 June 2023 Volume 107, pages 5079–5094, (2023) |
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(2025-6-4)