| 标题 |
Complexation mechanism of high-amylose corn starch and myristic acid in CaCl2 aqueous solution: The role of Ca2+ coordination structure |
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| DOI | |
| 其它 |
期刊:Carbohydrate Polymers 作者:Xinxin Lv; Yan Hong; Zhengbiao Gu; Li Cheng; Zhaofeng Li; et al 出版日期:2025-08-23 |
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(2025-6-4)