| 标题 |
Lactobacillus mucosae isolated from eggshell surfaces improves egg quality and extends egg shelf life |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Food Microbiology 作者:Jiahao Zhu; Songfeng Yang; Longlong Li; Qianyun Xi; Yaotian Fan 出版日期:2025-07-25 |
| 求助人 | |
| 下载 |
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(2025-6-4)