| 标题 |
Understanding the Composition, Biosynthesis, Accumulation and Transport of Flavonoids in Crops for the Promotion of Crops as Healthy Sources of Flavonoids for Human Consumption |
| 网址 | |
| DOI | |
| 其它 |
期刊:Nutrients 作者:Yee‐Shan Ku; Ming‐Sin Ng; Sau‐Shan Cheng; Annie Wing-Yi Lo; Zhixia Xiao; et al 出版日期:2020-06-08 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)