Chemical, physical and sensorial characterization of fresh quinoa sprouts ( Chenopodium quinoa Willd.) and effects of modified atmosphere packaging on quality during cold storage
藜藜
改性大气
冷库
食品科学
园艺
化学
植物
生物
保质期
作者
Tiziana D’Ambrosio,María Luisa Amodio,Donato Pastore,Giuditta De Santis,Giancarlo Colelli