化学
香豆素
立体化学
酶
氢键
IC50型
对接(动物)
酶抑制剂
活性化合物
抑制性突触后电位
体外
生物化学
有机化学
分子
医学
护理部
神经科学
生物
作者
Xue-Tao Xu,Xu-Yang Deng,Jie Chen,Qiming Liang,Kun Zhang,Dongli Li,Panpan Wu,Xi Zheng,Renping Zhou,Zhengyun Jiang,Ai‐Jun Ma,Wen‐Hua Chen,Shao‐Hua Wang
标识
DOI:10.1016/j.ejmech.2019.112013
摘要
In this study, two series of coumarin derivatives 5a∼i and 6a∼i were synthesized, and their inhibitory activity against α-glucosidase was determined. The results indicated that most of the synthesized derivatives exhibited prominent inhibitory activities against α-glucosidase. Among them, compounds 5a and 5b showed the strongest inhibition with the IC50 values of 19.64 μM and 12.98 μM, respectively. Enzyme kinetic studies of compounds 5a and 5b proved that their inhibition was reversible and a mixed type. The KI and KIS values of compound 5a were calculated to be 27.39 μM and 13.02 μM, respectively, and the corresponding values for compound 5b being 27.02 μM and 13.65 μM, respectively. The docking studies showed that compound 5b could be inserted into the active pocket of α-glucosidase and form hydrogen bonds with LYS293 to enhance the binding affinity.
科研通智能强力驱动
Strongly Powered by AbleSci AI