Lv7
3392 积分 2023-09-05 加入
Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries
9小时前
已完结
Impact of Heat-Treated Lentil Flour on Technological, Nutritional and Sensory Characteristics of Wheat Bread
2天前
已完结
Characterization and Mechanistic Insights Into the Antioxidant and Anti-Aging Components of Extra Virgin Olive Oil
8天前
已完结
Enhancing the valorization efficiency of Camellia oil extraction wastes through sequential green acid pretreatment and solid-state fermentation-based enzymatic hydrolysis
8天前
已完结
Multivariate Analysis of Antioxidant Activity in Korean Brassicaceae Plants Using PCA and Cluster Analysis
11天前
已完结
Miniaturized Ultrasound-Assisted Extraction Combined with Liquid Chromatography for the Determination of Capsaicinoids in Capsicum chinense
11天前
已完结
Bioactive proteins and antioxidant peptides from Litsea cubeba fruit meal: Preparation, characterization and ameliorating function on high-fat diet-induced NAFLD through regulating lipid metabolism, oxidative stress and inflammatory response
14天前
已完结
Ultrasound-assisted extraction of total saponins from Ardisia mamillata Hance and their effects on the gut microbiota of mice fed a higher-fat and -sugar diet
22天前
已关闭
Volatile profiles and characteristic odorants in camellia seeds with different heat pretreatments
1个月前
已完结
Volatile profiles and characteristic odorants in camellia seeds with different heat pretreatments
1个月前
已完结
山东省结核病发病时空变化及影响因素分析
9个月前
已撤回
UPLC-Q-TOF-MS/ MS结合薄层色谱法分析防风与其伪品水防风的化 学成分差异
9个月前
已采纳
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